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Garcia Martinez, Marian (2010) Enhancing consumer confidence in food supply chains. In: Mena, Carlos and Stevens, Graham, eds. Delivering Performance in Food Supply Chains. Woodhead Publishing Ltd, pp. 285-302. ISBN 1-84569-471-6. (doi:10.1533/9781845697778.4.285) (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:23844)

Bourlakis, Michael A. and Vizard, C. (2007) Ethical (fair) trade: A basis for adequate producers’ incomes, farm reinvestment and quality and safety focused production. In: Cooper, Julia and Niggli, Urs and Leifert, Carlo, eds. Handbook of organic food safety and quality. Woodhead Publishing in food science, technology, and nutrition . Woodhead Publishing Ltd, Cambridge, pp. 454-465. ISBN 978-1-84569-010-6. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:26070)

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