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Enhancing consumer confidence in food supply chains

Garcia Martinez, Marian (2010) Enhancing consumer confidence in food supply chains. In: Mena, Carlos and Stevens, Graham, eds. Delivering Performance in Food Supply Chains. Woodhead Publishing Ltd, pp. 285-302. ISBN 1-84569-471-6. (doi:10.1533/9781845697778.4.285) (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:23844)

The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided.
Official URL:
https://doi.org/10.1533/9781845697778.4.285
Item Type: Book section
DOI/Identification number: 10.1533/9781845697778.4.285
Subjects: H Social Sciences
Divisions: Divisions > Division of Human and Social Sciences > School of Economics
Divisions > Kent Business School - Division > Department of Marketing, Entrepreneurship and International Business
Depositing User: Rebecca Stevenson
Date Deposited: 03 Mar 2010 12:37 UTC
Last Modified: 09 Mar 2023 11:32 UTC
Resource URI: https://kar.kent.ac.uk/id/eprint/23844 (The current URI for this page, for reference purposes)

University of Kent Author Information

Garcia Martinez, Marian.

Creator's ORCID: https://orcid.org/0000-0003-2689-2417
CReDIT Contributor Roles:
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