Garcia Martinez, Marian (2010) Enhancing consumer confidence in food supply chains. In: Mena, Carlos and Stevens, Graham, eds. Delivering Performance in Food Supply Chains. Woodhead Publishing Ltd, pp. 285-302. ISBN 1-84569-471-6. (doi:10.1533/9781845697778.4.285) (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:23844)
The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. | |
Official URL: https://doi.org/10.1533/9781845697778.4.285 |
Item Type: | Book section |
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DOI/Identification number: | 10.1533/9781845697778.4.285 |
Subjects: | H Social Sciences |
Divisions: |
Divisions > Division of Human and Social Sciences > School of Economics Divisions > Kent Business School - Division > Department of Marketing, Entrepreneurship and International Business |
Depositing User: | Rebecca Stevenson |
Date Deposited: | 03 Mar 2010 12:37 UTC |
Last Modified: | 05 Nov 2024 10:03 UTC |
Resource URI: | https://kar.kent.ac.uk/id/eprint/23844 (The current URI for this page, for reference purposes) |
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