Browse by Journal
Number of items: 3.
Blouchos, P., Chryssochoidis, George (2003) Assessing the Quality of Food Firms’ Web Presence – Location Based Variations. Agricultural Economics Review, 4 (2). pp. 80-92. ISSN 1109-2580. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:52853) |
Chryssochoidis, George (2003) Factors Affecting Product Innovations: A literature review. Agricultural Economics Review, 4 (1). pp. 47-62. ISSN 1109-2580. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:52854) |
Krystallis, Athanassios, Papadopoulou, Victoria, Chryssochoidis, George M. (2004) The positioning of Greek feta cheese in a local UK Market A major marketing strategy problem. Agricultural Economics Review, 5 (2). pp. 5-20. ISSN 1109-2580. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:52843) |