Appleby-Thomas, G.J., Hazell, P.J., Wilgeroth, J.M., Shepherd, C.J., Wood, D.C., Roberts, A. (2011) On the dynamic behaviour of three readily available soft tissue simulants. Journal of Applied Physics, 109 (8). 084701. ISSN 0021-8979. (doi:10.1063/1.35736) (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:45000)
| The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. | |
| Official URL: http://dx.doi.org/10.1063/1.35736 |
|
Abstract
Plate-impact experiments have been employed to investigate the dynamic response of three readily available tissue simulants for ballistic purposes: gelatin, ballistic soap (both sub-dermal tissue simulants) and lard (adipose layers). All three materials exhibited linear Hugoniot equations-of-state in the US-uP plane. While gelatin behaved hydrodynamically under shock, soap and lard appeared to strengthen under increased loading. Interestingly, the simulants under test appeared to strengthen in a material-independent manner on shock arrival (tentatively attributed to a re-arrangement of the amorphous molecular chains under loading). However, material-specific behaviour was apparent behind the shock. This behaviour appeared to correlate with microstructural complexity, suggesting a steric hindrance effect.
| Item Type: | Article |
|---|---|
| DOI/Identification number: | 10.1063/1.35736 |
| Subjects: | T Technology > TA Engineering (General). Civil engineering (General) > TA401 Materials engineering and construction |
| Institutional Unit: | Schools > School of Engineering, Mathematics and Physics > Physics and Astronomy |
| Former Institutional Unit: |
Divisions > Division of Natural Sciences > Physics and Astronomy
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| Depositing User: | Chris Shepherd |
| Date Deposited: | 20 Nov 2014 11:01 UTC |
| Last Modified: | 20 May 2025 09:35 UTC |
| Resource URI: | https://kar.kent.ac.uk/id/eprint/45000 (The current URI for this page, for reference purposes) |
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