Mount, Matthew P., Garcia Martinez, Marian (2014) Rejuvenating a Brand Through Social Media. MIT Sloan Management Review, 55 (4). pp. 14-16. ISSN 1532-9194. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:41760)
| The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. |
Abstract
The article discusses how firms can use social media to reinvigorate a brand by describing how food company Nestlé UK used social media to market its Kit Kat chocolate bars to 18- to 24-year-olds. Nestlé used the Facebook Website to let consumers vote on new Kit Kat flavors under consideration. The process served to raise brand engagement among customers.
| Item Type: | Article |
|---|---|
| Subjects: | H Social Sciences > HD Industries. Land use. Labor > HD28 Management. Industrial Management |
| Institutional Unit: | Schools > Kent Business School |
| Former Institutional Unit: |
Divisions > Kent Business School - Division > Department of Marketing, Entrepreneurship and International Business
|
| Depositing User: | Marian Garcia |
| Date Deposited: | 15 Jul 2014 09:17 UTC |
| Last Modified: | 20 May 2025 12:08 UTC |
| Resource URI: | https://kar.kent.ac.uk/id/eprint/41760 (The current URI for this page, for reference purposes) |
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https://orcid.org/0000-0003-2689-2417
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