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Butler, G. and Newton, H. and Bourlakis, Michael A. and Leifert, Carlo (2003) Factors influencing supply and demand for organic foods. In: Bourlakis, Michael A. and Weightman, Paul W.H., eds. Food supply chain management. Blackwell Publications, Oxford, pp. 199-210. ISBN 1405101687. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided)

This list was generated on Sun Apr 22 21:02:33 2018 BST.