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Kent Academic Repository

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Group by: Creator's name | Item Type | Date | No Grouping
Jump to: 2025 | 2024 | 2022
Number of items: 4.

2025

Narushin, Valeriy G., Volkova, Natalia A., Dzhagaev, Alan Yu., Gagieva, Zarina V., Volkova, Ludmila A., Griffin, Darren K., Romanov, Michael N, Zinovieva, Natalia A. (2025) What’s in a quail shell? That which we call an egg by any other means can be described. Food and Bioproducts Processing, 153 (Sept.). pp. 266-274. ISSN 0960-3085. E-ISSN 1744-3571. (doi:10.1016/j.fbp.2025.07.002) (Access to this publication is currently restricted. You may be able to access a copy if URLs are provided) (KAR id:110586)
Format: PDF

2024

Narushin, Valeriy G., Volkova, Natalia A., Vetokh, Anastasia N., Sotnikov, Danila A., Volkova, Ludmila A., Griffin, Darren K., Romanov, Michael N., Zinovieva, Natalia A. (2024) ‘Eggology’ and mathematics of a quail egg: An innovative non-destructive technology for evaluating egg parameters in Japanese quail. Food and Bioproducts Processing, 146 (August). pp. 49-57. ISSN 0960-3085. E-ISSN 2073-4425. (doi:10.1016/j.fbp.2024.04.007) (KAR id:105982)
Format: PDF

Narushin, Valeriy G., Volkova, Natalia A., Vetokh, Anastasia N., Dzhagaev, Alan Yu., Sotnikov, Danila A., Volkova, Ludmila A., Orszulik, Stefan T., Griffin, Darren K., Romanov, Michael N., Zinovieva, Natalia A. and others. (2024) Reimagining Archimedes: An innovative and accurate calculation of volumes and asserting another standard method for defining the surface area of quail and any avian eggs. Food and Bioproducts Processing, 147 (Sept.). pp. 327-334. ISSN 0960-3085. E-ISSN 1744-3571. (doi:10.1016/j.fbp.2024.07.013) (KAR id:106686)
Format: PDF Format: PDF

2022

Peswani, Amber R., Narkpuk, Jaraspim, Krueger, Anja, Bracewell, Daniel G., Lekcharoensuk, Porntippa, Haslam, Stuart M., Dell, Anne, Jaru-Ampornpan, Peera, Robinson, Colin (2022) Novel constructs and 1-step chromatography protocols for the production of Porcine Circovirus 2d (PCV2d) and Circovirus 3 (PCV3) subunit vaccine candidates. Food and Bioproducts Processing, 131 . pp. 125-135. ISSN 0960-3085. (doi:10.1016/j.fbp.2021.10.001) (KAR id:92550)
Format: PDF

This list was generated on Sat Dec 6 00:52:16 2025 GMT.