Petrovici, Dan Alex and Minoiu, Dorina (2001) Trends in Dietary Behaviour and Health Indicators. In: Costin, Gheorghe Miron and Segal, Rodica, eds. Alemente functionale (Functional foods). Academica, pp. 1-37. ISBN 973-98859-8-5. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:9618)
| The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. |
| Item Type: | Book section |
|---|---|
| Subjects: | H Social Sciences > H Social Sciences (General) |
| Divisions: | Divisions > Kent Business School - Division > Department of Marketing, Entrepreneurship and International Business |
| Depositing User: | Dan Petrovici |
| Date Deposited: | 04 Sep 2008 15:46 UTC |
| Last Modified: | 05 Nov 2024 09:42 UTC |
| Resource URI: | https://kar.kent.ac.uk/id/eprint/9618 (The current URI for this page, for reference purposes) |
University of Kent Author Information
Petrovici, Dan Alex.
| Creator's ORCID: |
 https://orcid.org/0000-0002-2688-5439
|
|---|---|
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