Trukeschitz, Birgit, Hajji, Assma, Batchelder, Laurie, Saloniki, Eirini-Christina, Burge, Peter, Hui, Lu, Linnosmaa, Ismo, Malley, Juliette, Forder, Julien E. (2017) Food over company or vice-versa? Results from a best-worst-analysis of expected quality-of-life preferences in long-term care settings for Austria. In: 3rd Austrian Health Economics Association Conference, 25 Nov 2017, Vienna, Austria. (Unpublished) (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:65316)
| The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. | |
| Official URL: http://www.athea.at/conferences/ |
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| Item Type: | Conference or workshop item (Paper) |
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| Institutional Unit: | Schools > School of Social Sciences > Personal Social Services Research Unit |
| Former Institutional Unit: |
Divisions > Division for the Study of Law, Society and Social Justice > School of Social Policy, Sociology and Social Research > Personal Social Services Research Unit
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| Depositing User: | Laurie Batchelder |
| Date Deposited: | 12 Dec 2017 15:52 UTC |
| Last Modified: | 20 May 2025 14:19 UTC |
| Resource URI: | https://kar.kent.ac.uk/id/eprint/65316 (The current URI for this page, for reference purposes) |
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https://orcid.org/0000-0002-5867-2702
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