Haney, David H. (2015) “Three Acres and a Cow”: Small-Scale Agriculture as Solution to Urban Impoverishment in Britain and Germany, 1880–1933. In: Imbert, Dorothée, ed. Food and the City: Histories of Culture and Cultivation. Dumbarton Oaks Colloquium on the History of Landscape Architecture . Harvard University Press, Cambridge, USA, pp. 17-53. ISBN 978-0-88402-404-0. (Access to this publication is currently restricted. You may be able to access a copy if URLs are provided) (KAR id:64208)
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Language: English Restricted to Repository staff only |
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Official URL: http://www.hup.harvard.edu/catalog.php?isbn=978088... |
Abstract
This paper traces the development of paradigms calling for the common people to be given access to productive garden land, beginning in England in the late nineteenth century, to the influence on German modernism in the early twentieth century through translated publications.
Item Type: | Book section |
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Uncontrolled keywords: | urban agriculture |
Subjects: |
D History General and Old World S Agriculture |
Divisions: | Divisions > Division of Arts and Humanities > Kent School of Architecture and Planning |
Depositing User: | David Haney |
Date Deposited: | 01 Nov 2017 17:49 UTC |
Last Modified: | 05 Nov 2024 11:00 UTC |
Resource URI: | https://kar.kent.ac.uk/id/eprint/64208 (The current URI for this page, for reference purposes) |
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