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Effect of bio-engineering on size, shape, composition and rigidity of bacterial microcompartments

Mayer, M.J., Juodeikis, R., Brown, I.R., Frank, Stefanie, Palmer, D.J., Deery, Evelyne, Beal, D.M., Xue, Wei-Feng, Warren, Martin J. (2016) Effect of bio-engineering on size, shape, composition and rigidity of bacterial microcompartments. Scientific Reports, 6 . Article Number 36899. ISSN 2045-2322. E-ISSN 2045-2322. (doi:10.1038/srep36899) (KAR id:58530)

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Official URL:
http://dx.doi.org/10.1038/srep36899
Item Type: Article
DOI/Identification number: 10.1038/srep36899
Subjects: Q Science
Divisions: Divisions > Division of Natural Sciences > Biosciences
Depositing User: Susan Davies
Date Deposited: 10 Nov 2016 14:26 UTC
Last Modified: 05 Nov 2024 10:49 UTC
Resource URI: https://kar.kent.ac.uk/id/eprint/58530 (The current URI for this page, for reference purposes)

University of Kent Author Information

Brown, I.R..

Creator's ORCID:
CReDIT Contributor Roles:

Frank, Stefanie.

Creator's ORCID:
CReDIT Contributor Roles:

Deery, Evelyne.

Creator's ORCID: https://orcid.org/0000-0002-8189-678X
CReDIT Contributor Roles:

Beal, D.M..

Creator's ORCID: https://orcid.org/0000-0002-1819-315X
CReDIT Contributor Roles:

Xue, Wei-Feng.

Creator's ORCID: https://orcid.org/0000-0002-6504-0404
CReDIT Contributor Roles:

Warren, Martin J..

Creator's ORCID: https://orcid.org/0000-0002-6028-6456
CReDIT Contributor Roles:
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