Fraser, Iain M (2003) The Role of Contracts in Wine Grape Supply Coordination: An Overview. Australian Agribusiness Review, 11 (5). pp. 1-16. ISSN 1442-6951. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:5508)
The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. |
Abstract
In this paper the role of contracts in coordinating the supply of grapes between independent wine grape growers and wineries is examined. A review of technical issues that underpin the design and implementation of contracts provides insights into the wine industry. A review of the economics literature on contractual relations in the wine industry indicates that although grape contracts are important they are subject to a number of problems. In particular, the precise determination of grape quality is a source of tension, as are current pricing arrangements.
Item Type: | Article |
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Subjects: | H Social Sciences > HB Economic Theory |
Divisions: | Divisions > Kent Business School - Division > Kent Business School (do not use) |
Depositing User: | Iain Fraser |
Date Deposited: | 06 Sep 2008 18:08 UTC |
Last Modified: | 05 Nov 2024 09:37 UTC |
Resource URI: | https://kar.kent.ac.uk/id/eprint/5508 (The current URI for this page, for reference purposes) |
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