Porphyrins: Properties and Applications

Burda, W.N. and Shaw, Lindsey N. and Shepherd, Mark (2012) Porphyrins: Properties and Applications. In: Kaibara, A. and Matsumara, G., eds. Handbook of Chemistry, Biochemistry and Biology: New Frontiers. Nova Publishers, pp. 429-438. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:52658)

Item Type:	Book section
Subjects:	Q Science > QR Microbiology
Divisions:	Divisions > Division of Natural Sciences > Biosciences
Depositing User:	Mark Shepherd
Date Deposited:	03 Dec 2015 10:17 UTC
Last Modified:	16 Nov 2021 10:21 UTC
Resource URI:	https://kar.kent.ac.uk/id/eprint/52658 (The current URI for this page, for reference purposes)
Shepherd, Mark:	https://orcid.org/0000-0002-7472-2300