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Porphyrins: Properties and Applications

Burda, W.N. and Shaw, Lindsey N. and Shepherd, Mark (2012) Porphyrins: Properties and Applications. In: Kaibara, A. and Matsumara, G., eds. Handbook of Chemistry, Biochemistry and Biology: New Frontiers. Nova Publishers, pp. 429-438. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:52658)

The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. (Contact us about this Publication)
Item Type: Book section
Subjects: Q Science > QR Microbiology
Divisions: Faculties > Sciences > School of Biosciences
Depositing User: Mark Shepherd
Date Deposited: 03 Dec 2015 10:17 UTC
Last Modified: 23 Jan 2020 04:11 UTC
Resource URI: https://kar.kent.ac.uk/id/eprint/52658 (The current URI for this page, for reference purposes)
Shepherd, Mark: https://orcid.org/0000-0002-7472-2300
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