Newing, Helen S., St. John, Freya A.V. (2013) Wildlife consumption and recall accuracy – but is it recall of hunting, of cooking or of eating? Animal Conservation, 16 (6). pp. 606-607. ISSN 1367-9430. (doi:10.1111/acv.12092) (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:38919)
The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. | |
Official URL: http://dx.doi.org/10.1111/acv.12092 |
Item Type: | Article |
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DOI/Identification number: | 10.1111/acv.12092 |
Subjects: | H Social Sciences |
Divisions: |
Divisions > Division of Human and Social Sciences > School of Anthropology and Conservation Divisions > Division of Human and Social Sciences > School of Anthropology and Conservation > DICE (Durrell Institute of Conservation and Ecology) |
Depositing User: | F.A.V. St-John |
Date Deposited: | 26 Mar 2014 14:52 UTC |
Last Modified: | 05 Nov 2024 10:23 UTC |
Resource URI: | https://kar.kent.ac.uk/id/eprint/38919 (The current URI for this page, for reference purposes) |
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