Hotham, Sarah, Sharma, Dinkar (2009) How emotional eating can impact on conflict monitoring. In: BPS Cognitive Section conference, 1-3 September, 2009, University of Hertfordshire. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:35489)
| The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. |
| Item Type: | Conference or workshop item (Speech) |
|---|---|
| Subjects: | T Technology > TX Home economics > TX357 Nutrition. Foods and food supply |
| Institutional Unit: |
Schools > School of Psychology > Psychology Schools > School of Social Sciences > Centre for Health Services Studies |
| Former Institutional Unit: |
Divisions > Division of Human and Social Sciences > School of Psychology Divisions > Division for the Study of Law, Society and Social Justice > School of Social Policy, Sociology and Social Research > Centre for Health Services Studies
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| Depositing User: | Tony Rees |
| Date Deposited: | 16 Oct 2013 15:41 UTC |
| Last Modified: | 20 May 2025 13:06 UTC |
| Resource URI: | https://kar.kent.ac.uk/id/eprint/35489 (The current URI for this page, for reference purposes) |
University of Kent Author Information
Hotham, Sarah.
| Creator's ORCID: |
 https://orcid.org/0000-0002-5525-3254
|
|---|---|
| CReDIT Contributor Roles: |
Sharma, Dinkar.
| Creator's ORCID: |
https://orcid.org/0000-0002-0082-1285
|
|---|---|
| CReDIT Contributor Roles: |
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