Yamoah, Fred A. (2004) Sources of Competitive Advantage: Differential and Catalytic Dimensions. Journal of American Academy of Business, 4 (1/2). pp. 223-227. ISSN 1540–1200. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:32295)
The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. |
Abstract
A key challenge confronting all managers is achieving consumer satisfaction in an ever-changing business environment. It is necessary to demonstrate that the changing business environment has been a major factor behind the varied sources of competitive advantage and corporate strategies that are implemented by many businesses. A literature review spanning over six centuries provided, highlights the need to differentiate between sources of competitive advantage for corporate success. Towards this goal, a two-tear classification, termed remote and immediate sources of competitive advantage is proposed with a discussion on its theoretical and managerial implications, and an outline of future research directions.
Item Type: | Article |
---|---|
Subjects: | H Social Sciences > H Social Sciences (General) |
Divisions: |
Divisions > Kent Business School - Division > Kent Business School (do not use) Divisions > Division of Human and Social Sciences > School of Economics |
Depositing User: | Catherine Norman |
Date Deposited: | 04 Dec 2012 15:46 UTC |
Last Modified: | 05 Nov 2024 10:15 UTC |
Resource URI: | https://kar.kent.ac.uk/id/eprint/32295 (The current URI for this page, for reference purposes) |
- Export to:
- RefWorks
- EPrints3 XML
- BibTeX
- CSV
- Depositors only (login required):