Bourlakis, Michael A. and Matopoulos, A. (2010) Trends in food supply chain management. In: Mena, Carlos and Stevens, Graham, eds. Delivering performance in food supply chains. Woodhead Publishing, Cambridge, pp. 511-527. ISBN 978-1-84569-471-5. (doi:10.1533/9781845697778.6.511) (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:26066)
| The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. | |
| Official URL: https://doi.org/10.1533/9781845697778.6.511 |
|
| Item Type: | Book section |
|---|---|
| DOI/Identification number: | 10.1533/9781845697778.6.511 |
| Subjects: | H Social Sciences > H Social Sciences (General) |
| Institutional Unit: | Schools > Kent Business School |
| Former Institutional Unit: |
Divisions > Kent Business School - Division > Kent Business School (do not use)
|
| Depositing User: | Kasia Senyszyn |
| Date Deposited: | 24 Nov 2010 14:50 UTC |
| Last Modified: | 20 May 2025 11:46 UTC |
| Resource URI: | https://kar.kent.ac.uk/id/eprint/26066 (The current URI for this page, for reference purposes) |
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