Nutrition and addiction: can dietary changes assist with recovery?

Grotzkyj-Giorgi, Margherita (2009) Nutrition and addiction: can dietary changes assist with recovery? Drugs and Alcohol Today, 9 (2). pp. 24-28. ISSN 1745-9265. (doi:10.1108/17459265200900016) (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:24369)

The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided.
Official URL: http://dx.doi.org/10.1108/17459265200900016

Abstract

While many of the most widely used treatment interventions engage with the psychological, social and spiritual dimensions of addiction, some of the biological aspects can at times be neglected. It is increasingly being recognised that there is a close, exacerbating relationship between problematic substance use and poor nutrition.

Item Type:	Article
DOI/Identification number:	10.1108/17459265200900016
Uncontrolled keywords:	Nutrition, alcohol and drugs addiction, brain function recovery, biology
Subjects:	H Social Sciences > HV Social pathology. Social and public welfare H Social Sciences > HV Social pathology. Social and public welfare > HV5800 Drug habits and abuse R Medicine > RA Public aspects of medicine > RA784 Nutrition
Divisions:	Divisions > Division for the Study of Law, Society and Social Justice > School of Social Policy, Sociology and Social Research > Centre for Health Services Studies
Depositing User:	Tony Rees
Date Deposited:	23 Aug 2010 15:52 UTC
Last Modified:	05 Nov 2024 10:04 UTC
Resource URI:	https://kar.kent.ac.uk/id/eprint/24369 (The current URI for this page, for reference purposes)

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