Fearne, Andrew, Garcia Martinez, Marian (2006) Is Co-Regulation More Efficient and Effective in Supplying Safer Food? Insights from the UK. In: New Food Safety Incentives and Regulatory, Technological, and Organizational Innovations - American Agricultural Economics Society, San Diego, USA. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:11857)
| The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. |
| Item Type: | Conference or workshop item (Paper) |
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| Subjects: | H Social Sciences |
| Divisions: | Divisions > Kent Business School - Division > Department of Marketing, Entrepreneurship and International Business |
| Depositing User: | Andrew Fearne |
| Date Deposited: | 05 Sep 2008 13:02 UTC |
| Last Modified: | 05 Nov 2024 09:45 UTC |
| Resource URI: | https://kar.kent.ac.uk/id/eprint/11857 (The current URI for this page, for reference purposes) |
University of Kent Author Information
Fearne, Andrew.
| Creator's ORCID: | |
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| CReDIT Contributor Roles: |
Garcia Martinez, Marian.
| Creator's ORCID: |
 https://orcid.org/0000-0003-2689-2417
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| CReDIT Contributor Roles: |
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