Browse by Journal
Number of items: 6.
C
Chidley, Corinna, Davison, Glen (2017) The effect of Chlorella pyrenoidosa supplementation on immune responses to 2 days of intensified training. European Journal of Nutrition, . ISSN 1436-6207. E-ISSN 1436-6215. (doi:10.1007/s00394-017-1525-9) (KAR id:63199) |
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Davison, Glen (2015) Carbohydrate supplementation does not blunt the prolonged exercise-induced reduction of in vivo immunity. European Journal of Nutrition, 55 (4). pp. 1583-1593. ISSN 1436-6207. (doi:10.1007/s00394-015-0977-z) (KAR id:61165) |
Davison, Glen, Jones, Arwel W, Marchbank, Tania, Playford, Raymond J (2020) Oral bovine colostrum supplementation does not increase circulating insulin-like growth factor-1 concentration in healthy adults: results from short- and long-term administration studies. European Journal of Nutrition, 59 . pp. 1473-1479. ISSN 1436-6207. E-ISSN 1436-6215. (doi:10.1007/s00394-019-02004-6) (KAR id:74474) |
Davison, Glen, Callister, Robin, Williamson, Gary, Cooper, Karen A., Gleeson, Michael (2012) The effect of acute pre-exercise dark chocolate consumption on plasma antioxidant status, oxidative stress and immunoendocrine responses to prolonged exercise. European Journal of Nutrition, 51 (1). pp. 69-79. ISSN 1436-6207. (doi:10.1007/s00394-011-0193-4) (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:43463) |
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Jones, Arwel W, March, Daniel Scott, Thatcher, Rhys, Diment, Bethany C, Walsh, Neil P, Davison, Glen (2019) The effects of bovine colostrum supplementation on in vivo immunity following prolonged exercise: a randomised controlled trial. European Journal of Nutrition, 58 (1). pp. 335-344. ISSN 1436-6207. E-ISSN 1436-6215. (doi:10.1007/s00394-017-1597-6) (KAR id:65398) |
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March, Daniel S., Jones, Arwel W., Thatcher, Rhys, Davison, Glen (2019) The effect of bovine colostrum supplementation on intestinal injury and circulating intestinal bacterial DNA following exercise in the heat. European Journal of Nutrition, 58 (4). pp. 1441-1451. ISSN 1436-6207. (doi:10.1007/s00394-018-1670-9) (KAR id:66591) |