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The International Competitiveness of Romanian Agriculture: A Quantitative Analysis

Gorton, Matthew and Deaconescu, C. and Petrovici, Dan Alex (2003) The International Competitiveness of Romanian Agriculture: A Quantitative Analysis. In: Thomson, Kenneth and Davidova, Sophia M., eds. Romanian Agriculture and Transition towards the EU. Lexington Books, pp. 110-134. ISBN 0-7391-0518-3. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:9602)

The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided.

Abstract

Romania is one of the largest and poorest of the ten Central/East European countries which have applied for EU membership. This volume reports the results of studies on different aspects of the reform policies in the Romanian agri-food sector during its transition towards a market-oriented system.

Item Type: Book section
Subjects: H Social Sciences > H Social Sciences (General)
Divisions: Divisions > Kent Business School - Division > Department of Marketing, Entrepreneurship and International Business
Depositing User: Dan Petrovici
Date Deposited: 29 Sep 2008 14:03 UTC
Last Modified: 05 Nov 2024 09:42 UTC
Resource URI: https://kar.kent.ac.uk/id/eprint/9602 (The current URI for this page, for reference purposes)

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