Ghinea, Gheorghita, Ademoye, Oluwakemi (2012) The sweet smell of success: Enhancing multimedia applications with olfaction. ACM Transactions on Multimedia Computing, Communications, and Applications, 18 (1). pp. 1-17. ISSN 1551-6857. E-ISSN 1551-6865. (doi:10.1145/2071396.2071398) (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:94005)
| The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. | |
| Official URL: http://doi.org/10.1145/2071396.2071398 |
|
Abstract
Olfaction, or smell, is one of the last challenges which multimedia applications have to conquer. As far as computerized smell is concerned, there are several difficulties to overcome, particularly those associated with the ambient nature of smell. In this article, we present results from an empirical study exploring users' perception of olfaction-enhanced multimedia displays. Findings show that olfaction significantly adds to the user multimedia experience. Moreover, use of olfaction leads to an increased sense of reality and relevance. Our results also show that users are tolerant of the interference and distortion effects caused by olfactory effect in multimedia.
| Item Type: | Article |
|---|---|
| DOI/Identification number: | 10.1145/2071396.2071398 |
| Subjects: | Q Science > QA Mathematics (inc Computing science) |
| Institutional Unit: | Schools > School of Computing |
| Former Institutional Unit: |
There are no former institutional units.
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| Depositing User: | Kemi Ademoye |
| Date Deposited: | 07 May 2026 06:10 UTC |
| Last Modified: | 15 May 2026 10:48 UTC |
| Resource URI: | https://kar.kent.ac.uk/id/eprint/94005 (The current URI for this page, for reference purposes) |
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https://orcid.org/0000-0001-9597-4497
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