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Sports Nutrition and Dairy Products

Davison, Glen (2014) Sports Nutrition and Dairy Products. In: Kanekanian, Ara, ed. Milk and Dairy Products as Functional Foods. Wiley-Blackwell, pp. 147-173. ISBN 978-1-4443-3683-2. (doi:10.1002/9781118635056.ch5) (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:44176)

The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided.
Official URL:
https://doi.org/10.1002/9781118635056.ch5
Item Type: Book section
DOI/Identification number: 10.1002/9781118635056.ch5
Subjects: Q Science
Divisions: Divisions > Division of Natural Sciences > Sport and Exercise Sciences
Depositing User: Glen Davison
Date Deposited: 08 Nov 2014 14:02 UTC
Last Modified: 09 Mar 2023 11:33 UTC
Resource URI: https://kar.kent.ac.uk/id/eprint/44176 (The current URI for this page, for reference purposes)
Davison, Glen: https://orcid.org/0000-0003-4340-0074
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