Bourlakis, Michael A. (2001) Future issues in supply chain management. In: Eastham, Jane F. and Ball, Stephen and Sharples, Liz, eds. Food and drink supply chain management for the hospitality and retail sectors. Elsevier Science & Technology, Oxford, pp. 297-303. ISBN 0-7506-4762-0. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:26077)
The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. |
Item Type: | Book section |
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Subjects: | H Social Sciences > H Social Sciences (General) |
Divisions: | Divisions > Kent Business School - Division > Kent Business School (do not use) |
Depositing User: | Kasia Senyszyn |
Date Deposited: | 24 Nov 2010 16:31 UTC |
Last Modified: | 16 Nov 2021 10:04 UTC |
Resource URI: | https://kar.kent.ac.uk/id/eprint/26077 (The current URI for this page, for reference purposes) |
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