How do Consumers Respond to Food Scares? A Case Study of Avian Influenza in the UK Using Supermarket Loyalty Card Data

Cacciolatti, Luca and Fearne, Andrew and Yawson, David (2007) How do Consumers Respond to Food Scares? A Case Study of Avian Influenza in the UK Using Supermarket Loyalty Card Data. In: American Agricultural Economics Association (AAEA) Annual Conference, 29th July – 1st August 2007 , Portland, Oregon (USA). (Unpublished) (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided)

The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. (Contact us about this Publication)

Item Type:	Conference or workshop item (Paper)
Subjects:	H Social Sciences > H Social Sciences (General)
Divisions:	Faculties > Social Sciences > Kent Business School Faculties > Social Sciences > Kent Business School > Marketing
Depositing User:	Jennifer Knapp
Date Deposited:	26 Aug 2010 14:05
Last Modified:	13 May 2014 15:01
Resource URI:	https://kar.kent.ac.uk/id/eprint/25413 (The current URI for this page, for reference purposes)