Cacciolatti, Luca, Fearne, Andrew, Yawson, David (2007) How do Consumers Respond to Food Scares? A Case Study of Avian Influenza in the UK Using Supermarket Loyalty Card Data. In: American Agricultural Economics Association (AAEA) Annual Conference, 29th July – 1st August 2007, Portland, Oregon (USA). (Unpublished) (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:25413)
| The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. |
| Item Type: | Conference or workshop item (Paper) |
|---|---|
| Subjects: | H Social Sciences > H Social Sciences (General) |
| Divisions: | Divisions > Kent Business School - Division > Kent Business School (do not use) |
| Depositing User: | Jennifer Knapp |
| Date Deposited: | 26 Aug 2010 14:05 UTC |
| Last Modified: | 16 Nov 2021 10:03 UTC |
| Resource URI: | https://kar.kent.ac.uk/id/eprint/25413 (The current URI for this page, for reference purposes) |
- Export to:
- RefWorks
- EPrints3 XML
- BibTeX
- CSV
- Depositors only (login required):
Download Statistics
Download Statistics
