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Food Consumption under the Pressure of Transition

Petrovici, Dan Alex (1999) Food Consumption under the Pressure of Transition. Tribuna Economica, . pp. 19-20. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:23468)

The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. (Contact us about this Publication)
Item Type: Article
Subjects: H Social Sciences
Divisions: Faculties > Social Sciences > Kent Business School > Marketing
Depositing User: Rebecca Stevenson
Date Deposited: 14 Dec 2009 11:17 UTC
Last Modified: 06 Feb 2020 04:04 UTC
Resource URI: https://kar.kent.ac.uk/id/eprint/23468 (The current URI for this page, for reference purposes)
Petrovici, Dan Alex: https://orcid.org/0000-0002-2688-5439
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