Yu, J. and Findlay, G. and Webb, Helen M. and McLaughlin, Stephen H. and Hirst, Timothy R. (1994) Proteins Involved in the Catalysis of Enterotoxin Formation. In: Freer, J. and Aitken, Robert and Alouf, J.E and Boulnois, G. and Falmagne, P. and Fehrenbach, F. and Montecucco, C. and Piemont, Y. and Rappuoli, R. and Wadstrom, Torkel and Witholt, B., eds. Bacterial Protein Toxins: Sixth European Workshop. Gustav Fischer Verlag, pp. 173-182. ISBN 978-3-437-11535-6. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:20126)
The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided. |
Item Type: | Book section |
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Uncontrolled keywords: | cholera toxin; escherichia-coli heat-labile enterotoxin; disulfide bond formation; protein export; molecular chaperones; thiol-disulfide oxidoreductases |
Subjects: | Q Science > QP Physiology (Living systems) > QP517 Biochemistry |
Divisions: | Divisions > Division of Natural Sciences > Biosciences |
Depositing User: | P. Ogbuji |
Date Deposited: | 09 Jun 2009 10:32 UTC |
Last Modified: | 05 Nov 2024 09:57 UTC |
Resource URI: | https://kar.kent.ac.uk/id/eprint/20126 (The current URI for this page, for reference purposes) |
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