Fearne, Andrew and Dedman, Sandra and Hornibrook, Susan A. (2001) The Management of Perceived Risk in the Food Supply Chain: A Comparative Study of Retailer-led Beef Quality Assurance Schemes in Germany and Italy. International Food and Agribusiness Management Review, 4 . pp. 19-36. ISSN 1096-7508. (The full text of this publication is not available from this repository)
| The full text of this publication is not available from this repository. (Contact us about this Publication) |
| Item Type: | Article |
|---|---|
| Subjects: | H Social Sciences |
| Divisions: | Faculties > Social Sciences > Kent Business School |
| Depositing User: | Andrew Fearne |
| Date Deposited: | 02 Sep 2008 14:47 |
| Last Modified: | 28 Apr 2014 10:38 |
| Resource URI: | https://kar.kent.ac.uk/id/eprint/11843 (The current URI for this page, for reference purposes) |
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