Opportunities for the Co-regulation of Food Safety: Insights From the United Kingdom

Garcia Martinez, Marian, Fearne, Andrew (2005) Opportunities for the Co-regulation of Food Safety: Insights From the United Kingdom. Choices, 20 (2). pp. 109-116. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:10213)

The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided.

Item Type:	Article
Subjects:	S Agriculture
Institutional Unit:	Schools > School of Economics and Politics and International Relations > Economics Schools > Kent Business School
Former Institutional Unit:	Agri-Environment Economics Centre for European Agri-Environmental Studies (CEAS) Divisions > Kent Business School - Division > Kent Business School Divisions > Division of Human and Social Sciences > School of Economics Divisions > Kent Business School - Division > Department of Marketing, Entrepreneurship and International Business
Depositing User:	Marian Garcia
Date Deposited:	08 Oct 2008 17:36 UTC
Last Modified:	20 May 2025 12:06 UTC
Resource URI:	https://kar.kent.ac.uk/id/eprint/10213 (The current URI for this page, for reference purposes)

University of Kent Author Information

Garcia Martinez, Marian.

Creator's ORCID:	https://orcid.org/0000-0003-2689-2417
CReDIT Contributor Roles:

Fearne, Andrew.

Creator's ORCID:
CReDIT Contributor Roles:

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