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Fearne, Andrew and Farmer, W. and Pitts, M. and Vorley, William (2006) A Flexible Procurement System for Local Sourcing: Supermarket Sourcing of Local and Regional Food. In: Roep, Dirk and Wiskerke, Han, eds. Nourishing Networks: Fourteen Lessons about Creating Sustainable Food Supply Chains. Rural Sociology Group of Wageningen University and Reed Business Information, pp. 103-112. ISBN 905439157X. (The full text of this publication is not available from this repository)

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