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| Garcia Martinez, Marian and Lazzarotti, V. and Manzini, R and Sanchez, M (2014) Open Innovation Strategies in the Food and Drink Industry: Determinants and Impact on Innovation Performance. International Journal of Technology Management, 66 (2-3). pp. 212-242. ISSN 0267-5730. E-ISSN 1741-5276. (doi:https://doi.org/10.1504/IJTM.2014.064588) (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) |
