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Number of items: 2.

Article

Francis, M. and Simmons, D. and Bourlakis, M. (2008) Value Chain Analysis in the UK Beef Foodservice Sector. Supply Chain Management: An International Journal, 11 (4). pp. 83-91. ISSN 1359-8546. The full text of this publication is not available from this repository.

Francis, M. and Simmons, D. and Bourlakis, M. and Fearne, A. (2003) Identifying the determinants of value in the U.K. red meat industry:A value chain analysis approach. Journal on Chain and Network Science, Volume 3 (Number 2). pp. 109-121. ISSN 1569-1829. The full text of this publication is not available from this repository.

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