Browse by Person (creator, editor, contributor, etc.)

Group by: Item Type | Date | No Grouping

Jump to: Article | Book section | Monograph | Conference or workshop item

Number of items: 22.

Article

Fearne, A. and Petrovici, D.A. and Rodolfo, M.N. and Drolias, D. (2012) Nutritional Knowledge, Nutritional Labels, and Health Claims on Food: A study of Supermarket Shoppers in the South East of England. British Food Journal, 114 (6). 768 -783. ISSN 0007-070X. The full text of this publication is not available from this repository.

Davidova, S. and Fredriksson, L. and Gorton, M. and Mishev, P. and Petrovici, D.A. (2012) Subsistence Farming, Incomes, and Agricultural Livelihoods in the New Member States of the European Union. Environment and Planning C: Government and Policy, 30 (2). pp. 209-227. ISSN 0263774X. The full text of this publication is not available from this repository.

Marinov, M. and Petrovici, D.A. (2008) Consumer Evaluation of Advertising: Demographic and Segmentation Effects. Journal of Euromarketing, 17 (2). pp. 81-93. ISSN 1049-6483. The full text of this publication is not available from this repository.

Petrovici, D.A. and Ritson, C (2006) Factors Influencing Consumer Dietary Health Preventative Behaviours. BMC Public Health, 6 (226). ISSN 1471-2458 . The full text of this publication is not available from this repository.

Petrovici, D.A. and Ritson, C (2006) Population, Health and Risk Factors in a Transition Economy. Journal of Consumer Policy, 29 (3). pp. 279-300. ISSN 0168-7034. The full text of this publication is not available from this repository.

Petrovici, D.A. and Ritson, C and Ness, M. (2005) Exploring Disparities and Similarities in European Food Consumption Patterns. Cahiers D'Economie et Sociologie Rurales, 75 . pp. 24-49. The full text of this publication is not available from this repository.

Petrovici, D.A. and Ritson, C (2004) The Theory of Reasoned Action and Food Choice: Insights from a Transitional Economy. Journal of International Food and Agribusiness Marketing, 16 (1). pp. 59-88. The full text of this publication is not available from this repository.

Petrovici, D.A. and Ritson, C. (2000) Food Consumption Patterns in Romania. British Food Journal, 102 (4). pp. 290-308. ISSN 0007-070X. The full text of this publication is not available from this repository.

Stefanescu, V. and Petrovici, D.A. (1995) An Exploratory Study of the Farmer's Market using the Principal Component Analysis. Revsita de calcul Economic si Cibernetica Economica, 2 . pp. 29-38. The full text of this publication is not available from this repository.

Book section

Ritson, C and Petrovici, D.A. (2001) The Economics of Food Choice: Is Price Important? In: Frewer, L. and Risvik, E. and Schifferstein, H., eds. Food, People and Society: A European Perspective on Consumers' Food Choices. Spriger Verlaag, Berlin, pp. 339-364. ISBN 9783540415213. The full text of this publication is not available from this repository.

Petrovici, D.A. and Minoiu, C. (2001) Trends in Dietary Behaviour and Health Indicators. In: Costin, G.M. and Segal, R., eds. Alemente functionale (Functional foods). Academica, pp. 1-37. ISBN 973-98859-8-5. The full text of this publication is not available from this repository.

Monograph

Phillips, Paul and Petrovici, D.A. (2009) Conceptualising the Perceived Performance in Hospital Services: A Patient’s Perspective. Working paper. University of Kent, Canterbury , Canterbury

Preview

Phillips, Paul and Petrovici, D.A. (2009) An Overview of Health Care in Romania – Identification of Health Policy Issues and Agenda of Reforms. Other. Romanian Royale House The full text of this publication is not available from this repository.

Petrovici, D.A. (2005) An Empirical Investigation of Food Consumer Behaviour in an Emerging Market. Working paper. KBS

Preview

Petrovici, D.A. (2004) An Exploratory Analysis of European Food Consumption Patterns. Working paper. KBS

Preview

Petrovici, D.A. (2004) Diet and Health: Are Consumers Willing to Perform Health Behaviours? Working paper. KBS

Preview

Conference or workshop item

Phillips, Paul and Petrovici, D.A. (2009) Identifying Critical Dimensions of Perceived Hospital Service Performance. In: 36th European Marketing Academy Conference (EMAC), May 2009, Nantes . The full text of this publication is not available from this repository.

Popa, A. and Hubbard, C. and Gorton, M. and Petrovici, D.A. (2009) Consumer Perceptions of Organic Food in Romania: A Qualitative Approach, Agribusiness and Agro-industries Development in Central and Eastern Europe. In: Joint FAO-IAMA Workshop at International Food and Agibusiness Management Association, 19th Annual World Forum & Symposium, 20 - 21 June 2009, Budapest, Hungary. The full text of this publication is not available from this repository.

Phillips, Paul and Petrovici, D.A. (2008) A Service Performance Model: Insights from the Health Care Sector. In: EIRASS Conference on Retailing and Consumer Service Science, July 2008, Zagreb. The full text of this publication is not available from this repository.

Petrovici, D.A. and Nayga, R. and Fearne, A. and Drolias, C. (2006) Nutritional Knowledge, Nutritional Labels, and Health Claims on Food Products in the UK. In: American Marketing Association Marketing and Public Policy Conference, 2006, Long Beach CA, USA. (In press) The full text of this publication is not available from this repository.

Petrovici, D.A. (2004) Modelling Dietary Health Preventive Behaviours in Romania. In: Annual Academy of Marketing Conference, 6-9 July 2004, Cheltenham, United Kingdom. (Unpublished) The full text of this publication is not available from this repository.

Petrovici, D.A. and Marinov, M. Determinants and Antecedents of General Attitudes towards Advertising in Bulgaria and Romania. In: 35th European Academy of Marketing Conference (EMAC), May 2006, Athens. The full text of this publication is not available from this repository.

This list was generated on Sat May 18 20:40:41 2013 BST.