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Number of items: 2.

Book section

Petrovici, D.A. and Minoiu, C. (2001) Trends in Dietary Behaviour and Health Indicators. In: Costin, G.M. and Segal, R., eds. Alemente functionale (Functional foods). Academica, pp. 1-37. ISBN 973-98859-8-5. (The full text of this publication is not available from this repository)

Conference or workshop item

Petrovici, Dan A and Gorton, M. and Minoiu, C. (2001) Food Consumption, Poverty and Subsistence Production in Romania. In: 76th EAAE Seminar: Subsistence Agriculture in Central and Eastern Europe: How to Break the Vicious Circle?, May 2001, Halle-Salle. (The full text of this publication is not available from this repository)

This list was generated on Thu Apr 24 20:03:23 2014 BST.