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Conference or workshop item

Garcia Martinez, Marian and Sanchez, M. and Manzini, R. and Lazzarotti, V. (2012) Investigating the Dimensions of Openness: What drives food companies to open up their innovation process? In: The 6th International European Forum (Igls-Forum), System Dynamics and Innovation in Food Networks, February 13-17, 2012, Innsbruck-Igls, Austria. (Unpublished) (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided)

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