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Merritt, R.K. and Truss, A. and Reynolds, L. and Heesom, E.
Increasing School Meal Uptake in a Deprived Region in England: Overcoming the Barriers.
In: Cheng, H. and Kotler, P. and Lee, N., eds.
Social Marketing for Public Health: Global Trends and Success Stories.
Jones and Bartlett , Sudbury MA, pp. 127-148.
(The full text of this publication is not available from this repository)