Browse by Person (creator, editor, contributor, etc.)

Group by: Item Type | Date | No Grouping

Number of items: 1.

Book section

Fearne, A. and Hobbs, J.E. and Spriggs, J. (2001) Institutional Arrangements and Incentive Structures for Food Safety and Quality Assurance in the Food Chain. In: Murano, E.A. and Hooker, N.H., eds. Interdisciplinary Food Safety Research. Contemporary Food Science, 1 . CRC Press, London, pp. 43-68. ISBN 9780849322174. The full text of this publication is not available from this repository.

This list was generated on Wed Jun 19 18:57:54 2013 BST.