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Petrovici, D.A. and Minoiu, C. (2001) Trends in Dietary Behaviour and Health Indicators. In: Costin, G.M. and Segal, R., eds. Alemente functionale (Functional foods). Academica, pp. 1-37. ISBN 973-98859-8-5. (The full text of this publication is not available from this repository)

This list was generated on Tue Jun 3 07:59:53 2014 BST.