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Bonner, A.B. and Thomson, A.D. and Cook, C.H. (2003) Alcohol, Nutrition and Recovery of Brain Function. In: Watson, Ronald Ross and Preedy, Victor, eds. Nutrition and Alcohol: Linking Nutrient Interactions and Dietary Intake. CRC Press Inc, United States, pp. 145-172. ISBN 0-8493-1680-4. (The full text of this publication is not available from this repository)

This list was generated on Mon Jun 9 19:22:57 2014 BST.