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Nutritional Information Labeling and New Technologies: An Exploration of Consumer Preferences

Lowe, Ben, Souza Monteiro, Diogo M, Fraser, Iain M (2012) Nutritional Information Labeling and New Technologies: An Exploration of Consumer Preferences. In: European Academy of Marketing 41st Conference, 22nd May 2012, ISCTE Business School, Lisbon. (Unpublished) (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:32806)

The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided.
Item Type: Conference or workshop item (Paper)
Subjects: H Social Sciences > H Social Sciences (General)
Divisions: Divisions > Kent Business School - Division > Department of Marketing, Entrepreneurship and International Business
Depositing User: Benjamin Lowe
Date Deposited: 20 Dec 2012 15:19 UTC
Last Modified: 16 Nov 2021 10:10 UTC
Resource URI: https://kar.kent.ac.uk/id/eprint/32806 (The current URI for this page, for reference purposes)

University of Kent Author Information

Lowe, Ben.

Creator's ORCID: https://orcid.org/0000-0002-5041-600X
CReDIT Contributor Roles:

Souza Monteiro, Diogo M.

Creator's ORCID:
CReDIT Contributor Roles:

Fraser, Iain M.

Creator's ORCID: https://orcid.org/0000-0002-4689-6020
CReDIT Contributor Roles:
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