Bourlakis, M. (2001) Future issues in supply chain management. In: Eastham, J. and Ball, S. and Sharples, A., eds. Food and drink supply chain management for the hospitality and retail sectors. Elsevier Science & Technology, Oxford, pp. 297-303. ISBN 0750647620.
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| Item Type: | Book section |
|---|---|
| Subjects: | H Social Sciences > H Social Sciences (General) |
| Divisions: | Faculties > Social Sciences > Kent Business School > Marketing |
| Depositing User: | Kasia Senyszyn |
| Date Deposited: | 24 Nov 2010 16:31 |
| Last Modified: | 25 Nov 2010 13:19 |
| Resource URI: | http://kar.kent.ac.uk/id/eprint/26077 (The current URI for this page, for reference purposes) |
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