Anders, S. and Souza Monteiro, Diogo M (2008) The Structure of Third-Party Certification, Retail Food Standards and The Provision of Safe Foods. In: 8th International Conference on Management in Agri-Food Networks, 29th - 30th May 2008, Ede, Netherlands.
| The full text of this publication is not available from this repository. (Contact us about this Publication) |
| Item Type: | Conference or workshop item (Paper) |
|---|---|
| Subjects: | H Social Sciences > H Social Sciences (General) |
| Divisions: | Faculties > Social Sciences > Kent Business School > Marketing |
| Depositing User: | J. Ziya |
| Date Deposited: | 11 Oct 2010 08:31 |
| Last Modified: | 06 Jan 2012 16:22 |
| Resource URI: | http://kar.kent.ac.uk/id/eprint/25648 (The current URI for this page, for reference purposes) |
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