Food Consumption under the Pressure of Transition

Petrovici, Dan A (1999) Food Consumption under the Pressure of Transition. Tribuna Economica . pp. 19-20. (The full text of this publication is not available from this repository)

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Item Type: Article
Subjects: H Social Sciences
Divisions: Faculties > Social Sciences > Kent Business School > Marketing
Depositing User: Rebecca Stevenson
Date Deposited: 14 Dec 2009 11:17
Last Modified: 14 Dec 2009 11:17
Resource URI: http://kar.kent.ac.uk/id/eprint/23468 (The current URI for this page, for reference purposes)
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