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Proteins Involved in the Catalysis of Enterotoxin Formation

Yu, J. and Findlay, G. and Webb, Helen M. and McLaughlin, Stephen H. and Hirst, Timothy R. (1994) Proteins Involved in the Catalysis of Enterotoxin Formation. In: Freer, J. and Aitken, Robert and Alouf, J.E and Boulnois, G. and Falmagne, P. and Fehrenbach, F. and Montecucco, C. and Piemont, Y. and Rappuoli, R. and Wadstrom, Torkel and Witholt, B., eds. Bacterial Protein Toxins: Sixth European Workshop. Gustav Fischer Verlag, pp. 173-182. ISBN 978-3-437-11535-6. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:20126)

The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided.
Item Type: Book section
Uncontrolled keywords: cholera toxin; escherichia-coli heat-labile enterotoxin; disulfide bond formation; protein export; molecular chaperones; thiol-disulfide oxidoreductases
Subjects: Q Science > QP Physiology (Living systems) > QP517 Biochemistry
Divisions: Divisions > Division of Natural Sciences > Biosciences
Depositing User: P. Ogbuji
Date Deposited: 09 Jun 2009 10:32 UTC
Last Modified: 16 Nov 2021 09:58 UTC
Resource URI: https://kar.kent.ac.uk/id/eprint/20126 (The current URI for this page, for reference purposes)

University of Kent Author Information

Hirst, Timothy R..

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