Skip to main content

The Effect Of Temperature On The Structure Of Amorphous Hydrogenated Carbon

Walters, Jennifer, Rigden, Jane S., Newport, Robert J., Parker, S.F., Howells, W.S. (1995) The Effect Of Temperature On The Structure Of Amorphous Hydrogenated Carbon. Physica Scripta, T57 . pp. 142-145. ISSN 0281-1847. (doi:10.1088/0031-8949/1995/T57/025) (Access to this publication is currently restricted. You may be able to access a copy if URLs are provided) (KAR id:16002)

PDF
Language: English

Restricted to Repository staff only
[thumbnail of effect_of_t_on_amorphous_hydrogenated_carbon.pdf]
Official URL:
http://dx.doi.org/10.1088/0031-8949/1995/T57/025

Abstract

The results of complementary inelastic neutron scattering and infrared spectroscopy studies on the structure of amorphous hydrogenated carbon (a-C:H) as a function of temperature are presented, up to a maximum temperature of 1000 degrees C. These complementary data show that changes in the network structure occur on heating to only 200 degrees C, with the amorphous network becoming progressively aromatic even before significant hydrogen loss occurs at temperatures above 400 degrees C. Reference is also made to earlier, diffraction-based studies of the effects of heating a-C:H).

Item Type: Article
DOI/Identification number: 10.1088/0031-8949/1995/T57/025
Subjects: Q Science
Divisions: Divisions > Division of Natural Sciences > Physics and Astronomy
Depositing User: J.M. Smith
Date Deposited: 15 May 2009 11:12 UTC
Last Modified: 16 Nov 2021 09:54 UTC
Resource URI: https://kar.kent.ac.uk/id/eprint/16002 (The current URI for this page, for reference purposes)

University of Kent Author Information

Newport, Robert J..

Creator's ORCID:
CReDIT Contributor Roles:
  • Depositors only (login required):

Total unique views for this document in KAR since July 2020. For more details click on the image.