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The Development of Private Food Safety and Quality Standards: Implications for Mediterranean Countries

Garcia Martinez, Marian, Poole, Nigel (2004) The Development of Private Food Safety and Quality Standards: Implications for Mediterranean Countries. In: 88th European Seminar of the EAAE, Retailing and Producer-Retailer Relationships in the Food Chain, 5-6 May 2004, Paris, France. (The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided) (KAR id:10234)

The full text of this publication is not currently available from this repository. You may be able to access a copy if URLs are provided.
Item Type: Conference or workshop item (Paper)
Subjects: S Agriculture > S Agriculture (General)
Divisions: Divisions > Division of Human and Social Sciences > School of Economics
Divisions > Kent Business School - Division > Department of Marketing, Entrepreneurship and International Business
Depositing User: Marian Garcia
Date Deposited: 17 Oct 2008 11:08 UTC
Last Modified: 16 Nov 2021 09:49 UTC
Resource URI: https://kar.kent.ac.uk/id/eprint/10234 (The current URI for this page, for reference purposes)

University of Kent Author Information

Garcia Martinez, Marian.

Creator's ORCID: https://orcid.org/0000-0003-2689-2417
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